This weekend is Eid al Adha which celebrates the sacrifice that Abraham almost made of his son. It has all sorts of symbolism in the Muslim faith and is a big big deal where we live. I got this text message the day before Eid from the Ministry of Health:
Be keen always to slaughter animals at the slaughter house. Using gown, gloves and boots while slaughtering or handling blood and body fluids, protects you from acquiring the Haemorrhagic fever infection. Wish you a Happy Eid.
Wow. Now that gives so many clues about how life here is different than the US! I relish little cultural gems like this. Most families of course prefer to slaughter at home. Some will hire guys to come to do the actual slaughtering but many still do it themselves and drag the carcasses to the nearest open dustbin. Our old house was right next to a dustbin and we had 7 years of carcasses bloating and bits of it being dragged by dogs and cats and such across our front step. And the flies were another story!
Mercifully, our current home is much further from the dustbin and we don't get the ensuing flies or smells! Here is a smattering of our day yesterday which was the first day of Eid.
Layla now understands the concept of Halloween in the US so she is telling everyone that Eid al Adha is like Halloween for arabs....not quite right but kids do go around ringing doorbells and getting candy all day (=
Driving home last night we saw some strange lights and dust flying in the air so we went to investigate and it was a family putting the meat in the ground! It was really cool. They had three or four men throwing the dirt over it but you could already smell the meat so maybe they had just been checking the progress. They usually cook it overnight. Yum yum!!
Be keen always to slaughter animals at the slaughter house. Using gown, gloves and boots while slaughtering or handling blood and body fluids, protects you from acquiring the Haemorrhagic fever infection. Wish you a Happy Eid.
Wow. Now that gives so many clues about how life here is different than the US! I relish little cultural gems like this. Most families of course prefer to slaughter at home. Some will hire guys to come to do the actual slaughtering but many still do it themselves and drag the carcasses to the nearest open dustbin. Our old house was right next to a dustbin and we had 7 years of carcasses bloating and bits of it being dragged by dogs and cats and such across our front step. And the flies were another story!
Mercifully, our current home is much further from the dustbin and we don't get the ensuing flies or smells! Here is a smattering of our day yesterday which was the first day of Eid.
Layla now understands the concept of Halloween in the US so she is telling everyone that Eid al Adha is like Halloween for arabs....not quite right but kids do go around ringing doorbells and getting candy all day (=
Driving home last night we saw some strange lights and dust flying in the air so we went to investigate and it was a family putting the meat in the ground! It was really cool. They had three or four men throwing the dirt over it but you could already smell the meat so maybe they had just been checking the progress. They usually cook it overnight. Yum yum!!














